28 February 1997
Published
QA75 Electronic computers. Computer science
006.3 Artificial intelligence
Manchester Metropolitan University
Soufian, M., & Soufian, M. (1997). A fuzzy neural network sensor for fermentation processes. In B. Reusch (Ed.), Computational Intelligence Theory and Applications (577-578). https://doi.org/10.1007/3-540-62868-1_169
LecturerSchool of Engineering and The Built Environment
0131 455 2585
M.Soufian@napier.ac.uk
computational intelligence, software sensor, biomass concentration, fermentation process,